coca chu

IMG_1198 IMG_1139 IMG_1140Shakuhachi Orange Silk Pant / Cameo Button Top / Wittner Heels/ MAC Russian Red Lipstick

The deep textures of summer.

Thai fusion. Pineapple cocktails. Pork belly. A warm breeze. Industrial lighting. High Ceilings. Lively ambience. Ash wood tables. Laughter. Smiles. Sun kissed skin. Bright hues. Prints. Flowing silhouettes.

With a fun, fresh menu inspired by the hawker-style street food of South East Asia, coca chu offers a fun, relaxed vibe and a peaceful location overlooking Catseye Beach. The innovative and inviting menu from Executive Chef Adam Woodfield fuses bold Asian flavours with relaxed Australian style. Vibrant, modern interior, high ceiling, exposed timber panelling, and open kitchen. Book on (07) 4946 8580. Meal prices range from $15 for starters, $24 for salads and $26 for mains.

 

Photos taken on my iPhone.

C A T S E Y E.

 

 

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Lover the Label One Piece Swimsuit / Zara Glasses

Getting in the mood for Summer with soft salty beach hair, freckles, luminous sunlight and the turquoise hues of the ocean.  

Sending a few pictures from the tropical backdrop of Hamilton Island on the Great Barrier Reef. It is places like this that make me so proud to be Australian. One of the most beautiful places I have been to Australia so far, the Whitsunday Islands make me appreciate just how lucky I am to call this country home.

I love day dreaming on the beach, with the sand between my toes and the sun kissing my cheeks. With an array of vivid blues, yellows, pinks and oranges, I understand why Hamilton Island is one of the most admired holiday destinations in Australia.

  

Photos taken on my iPhone

Flying high

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Off to Hamilton Island in the Whitsundays for yacht week, yay! I will try to post as many pictures as I can throughout the week 🙂

– Little Black Bambi X x